Crunchy baked breaded cauliflower items are coated with honey garlic sauce. It’s an simple and delicious weeknight meal.
Ingredients:
Directions:
I can’t get sufficient of this honey garlic sauce. It’s savory, spicy, and sweet, all on the similar time. And crunchy bites of cauliflower are the appropriate car for soaking up the thick sauce. The sauce is so versatile, too. I’ve used it to make Honey Garlic Shrimp which can be delicious, too.
Last week we had a quite packed schedule. Dinners with out-of-town friends, a marriage ceremony ceremony ceremony rehearsal dinner, a weekend ride for my friend’s wedding, and more. Now we’re making an attempt to get again to a traditional and fitter consuming schedule. It’s really hard, but this tasty dish made issues somewhat easier.
This sauce was so delicious, I was tempted to lick my bowl clean.
If you take pleasure in this recipe, verify out the relaxation of my cauliflower recipes here! Or, browse my favourite 30-Minute Meals for even extra simple dinner ideas.
Notes:
You most seemingly will now not need all the panko breadcrumbs, but to guarantee the cauliflower is totally coated it is simpler to leap with extra than you need. The meals estimate was calculated with 1 cup of panko and would now not contain the excess.
The recipe above makes simply sufficient sauce to drizzle over a small head's value of cauliflower florets. If you're utilizing a medium or big head of cauliflower otherwise you have to coat the cauliflower totally in sauce, you must double the sauce.
If you make any modifications to the sauce (i.e. upload extra soy sauce or different liquids) you would possibly have to also upload extra cornstarch to thicken the sauce. Remember to dissolve any extra cornstarch in somewhat water earlier than including it.
Ingredients:
- 1 small head of cauliflower cut into chew sized florets
- 2 cups panko bread crumbs (see note)
- cooking oil spray
- 2 big eggs whisked
- 2 scallions finely sliced
- for the sauce (see note)
- 6 tbsp honey
- four garlic cloves minced
- 1 tsp onion powder
- 6 tbsp water + 2 tsp cornstarch
- 1 1/2 tbsp low sodium soy sauce
- 1/2 tbsp sriracha sauce
Directions:
- Preheat oven to 350°F. Line a big baking sheet with parchment paper. Spread panko crumbs in a skinny even layer throughout the floor of the baking sheet. Spray panko crumbs with cooking oil spray. Bake crumbs about 5-7 minutes or till golden brown.
- Set whisked eggs apart in a small bowl. Line one other big baking sheet with parchment paper.
- Dip cauliflower in egg combination after which shake a number of occasions so that extra egg drips off. You do now not desire to dampen your breadcrumbs with extra egg simply due to the fact then they will now not keep on with the cauliflower. Then location into sheet with panko crumbs. Cover cauliflower with panko, urgent the crumbs gently towards the cauliflower to assist them stick. Place coated cauliflower on empty ready baking sheet. Repeat till all cauliflower is coated.
- Bake for about 15-20 minutes or till cauliflower is cooked and the coating is a darkish golden brown.
- While the cauliflower is cooking, make sauce on the stove. In a small bowl, totally dissolve cornstarch in water and set aside.
- Add all sauce meals besides the cornstarch + water to a small pot or saucepan. Bring to a comfortable simmer and stir a number of occasions till meals are mixed. This must purely take a number of seconds. Then upload cornstarch water to the sauce. Stir as we speak to dissolve cornstarch into the sauce. Stir occasionally and allow sauce come to a simmer (make certain to stir otherwise the cornstarch will clump up) and prepare dinner till sauce begins to thicken (about 2 minutes).
- Allow sauce to cool a number of minutes and thicken even more. Drizzle over cauliflower. If you have to totally coat cauliflower in sauce, it is greatest to double the sauce and brush it on with a pastry brush. Garnish with scallions.
I can’t get sufficient of this honey garlic sauce. It’s savory, spicy, and sweet, all on the similar time. And crunchy bites of cauliflower are the appropriate car for soaking up the thick sauce. The sauce is so versatile, too. I’ve used it to make Honey Garlic Shrimp which can be delicious, too.
Last week we had a quite packed schedule. Dinners with out-of-town friends, a marriage ceremony ceremony ceremony rehearsal dinner, a weekend ride for my friend’s wedding, and more. Now we’re making an attempt to get again to a traditional and fitter consuming schedule. It’s really hard, but this tasty dish made issues somewhat easier.
This sauce was so delicious, I was tempted to lick my bowl clean.
If you take pleasure in this recipe, verify out the relaxation of my cauliflower recipes here! Or, browse my favourite 30-Minute Meals for even extra simple dinner ideas.
Notes:
You most seemingly will now not need all the panko breadcrumbs, but to guarantee the cauliflower is totally coated it is simpler to leap with extra than you need. The meals estimate was calculated with 1 cup of panko and would now not contain the excess.
The recipe above makes simply sufficient sauce to drizzle over a small head's value of cauliflower florets. If you're utilizing a medium or big head of cauliflower otherwise you have to coat the cauliflower totally in sauce, you must double the sauce.
If you make any modifications to the sauce (i.e. upload extra soy sauce or different liquids) you would possibly have to also upload extra cornstarch to thicken the sauce. Remember to dissolve any extra cornstarch in somewhat water earlier than including it.
0 Comments