Think you should skip pumpkin desserts? Nope!
If you’re seeking a delicious low carb possibility this pumpkin season, examine out this creamy sugar-free pumpkin cheesecake mousse! It’s a wealthy and luscious dessert that in simple terms tastes naughty.
I love that there’s no cooking involved, and all you do is whip up all meals with a hand mixer. It takes in simple terms a number of minutes to make, and your dessert is accomplished and competent to enjoy!
INGREDIENTS
DIRECTIONS
In a blending bowl utilizing a hand mixer, beat collectively cream cheese and pumpkin puree till smooth.
Add ultimate meals and whip up till smooth, fluffy, and fairly stiff for a couple of minutes. Do no longer over beat.
Pipe into small cups.
NUTRITIONAL INFORMATION
Yield: 6 servings, Serving Size: 1/2 cup
Amount Per Serving: Calories: 255, Total Carbohydrates: 18g, Fiber: 2g, Sugar Alcohols: 12g, Net Carbohydrates: 4g, Total Fat: 18g, Protein: 3g
I used Swerve confectioners as it’s very same to powdered sugar and doesn’t have a grainy texture at all. Feel unfastened to make use of a sweetener of choice, however. If you’ve got questions on tips on find out the right way to convert for your favourite sweetener, verify out our useful Sugar Recipe Conversion Guide & The Best Keto Sweeteners.
Hip Tip: Make certain you decide on up pumpkin puree, now not pumpkin pie filling (which might include extra sugar)!
If you’re seeking a delicious low carb possibility this pumpkin season, examine out this creamy sugar-free pumpkin cheesecake mousse! It’s a wealthy and luscious dessert that in simple terms tastes naughty.
I love that there’s no cooking involved, and all you do is whip up all meals with a hand mixer. It takes in simple terms a number of minutes to make, and your dessert is accomplished and competent to enjoy!
INGREDIENTS
- 8 oz. cream cheese, softened
- 1 cup canned pumpkin puree
- 1/2 cup Swerve confectioners sweetener
- 1 teaspoon pumpkin pie spice
- 1 teaspoon vanilla extract
- 3/4 cup heavy whipping cream
DIRECTIONS
In a blending bowl utilizing a hand mixer, beat collectively cream cheese and pumpkin puree till smooth.
Add ultimate meals and whip up till smooth, fluffy, and fairly stiff for a couple of minutes. Do no longer over beat.
Pipe into small cups.
NUTRITIONAL INFORMATION
Yield: 6 servings, Serving Size: 1/2 cup
Amount Per Serving: Calories: 255, Total Carbohydrates: 18g, Fiber: 2g, Sugar Alcohols: 12g, Net Carbohydrates: 4g, Total Fat: 18g, Protein: 3g
I used Swerve confectioners as it’s very same to powdered sugar and doesn’t have a grainy texture at all. Feel unfastened to make use of a sweetener of choice, however. If you’ve got questions on tips on find out the right way to convert for your favourite sweetener, verify out our useful Sugar Recipe Conversion Guide & The Best Keto Sweeteners.
Hip Tip: Make certain you decide on up pumpkin puree, now not pumpkin pie filling (which might include extra sugar)!
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